COBIA MASALA / RAWA
$17.99
Succulent, firm cobia fish fillets, marinated in vibrant Indian spices, coated in semolina (rawa), and pan-fried until golden and crispy or sautéed with a tangy and spicy masala sauce, it’s a flavorful South Indian coastal specialty that’s both crunchy and aromatic..
ORDER ONLINE
Leave a review to let us know what you think.
You may also like
$17.99
Firm, meaty kingfish steaks marinated in traditional spices, coated in semolina (rawa), and pan-fried until perfectly crisp or sautéed with a spicy, tangy masala gravy, this is a robust and aromatic coastal dish bursting with flavor..
$17.99
Tender, crispy rings of squid sautéed in a rich, aromatic sauce of melted butter, garlic, and herbs. A simple yet luxurious seafood appetizer that's savory and fragrant. Or tossed in a bold and spicy Indian masala blend with onions, peppers, and tomatoes. A flavorful, zesty twist on classic squid, packed with heat and aroma..
$17.99
Whole mackerel stuffed with a fiery, tangy paste of red chilies, spices, and vinegar, then pan-fried until crispy. A classic Goan seafood dish that’s bold, flavorful, and packed with a delicious kick..